Dark green, crinkly leaves packed with nutrients. Excellent fresh or cooked.
Spinach is an annual in Minnesota.
Sunlight: Full sun to partial shade.
Soil: Well-drained, fertile soil.
Transplanting: Plant at the same depth as in pot; prefers cool soil (45–65°F).
Watering: Keep soil consistently moist but not soggy.
Fertilization: Fertilize every 4–6 weeks with nitrogen-rich fertilizer (e.g., 21-0-0).
Other tips:
Harvest leaves frequently
Mulch to maintain moisture and control weeds.
Bolt-resistant but still heat-sensitive—plant early or in partial shade during warm weather.