Basil

Fragrant herb with bright green or purple-tinged leaves. Sweet basil is perfect for Italian dishes and pesto, while Thai basil adds a licorice note to Asian cuisine.

• Basil is an annual in Minnesota.

• Sunlight: Full sun (6+ hours daily).

• Soil: Well-drained, fertile soil.

• Transplanting: Plant gently at the same depth as in the pot after danger of frost has passed and soil is at least 60°F.

• Watering: Water regularly, allowing the top inch of soil to dry between waterings.

• Fertilization: Fertilize every 4–6 weeks with a balanced fertilizer (10-10-10). Avoid over-fertilizing to maintain flavor.

• Other Tips: Pinch off flower buds to promote leaf growth and bushiness. Harvest often.